Quick Cowboy Butter Recipe

Featured in Snacks That Bring People Together.

Tasty flavored butter ready in 5 minutes. Makes 10 tablespoons.
Hannah Author
Updated on Thu, 13 Mar 2025 00:56:02 GMT
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Discover the magic of homemade Cowboy Butter - a flavor-packed compound butter that elevates any dish from ordinary to extraordinary. This versatile spread combines fresh herbs, spices and aromatics into a versatile kitchen staple.

The robust flavors of this compound butter have made it a standout favorite at dinner parties and family meals alike. The balanced combination of fresh herbs and subtle heat creates an irresistible taste that keeps everyone coming back for more.

Key Ingredients

  • Unsalted Butter: Use quality butter at proper room temperature for smooth mixing
  • Garden Herbs: Fresh parsley, chives and dill provide bright, natural flavors
  • Dijon Mustard: Whole grain variety adds subtle tang and texture
  • Fresh Garlic: Hand-minced cloves deliver the best aromatic punch
  • Seasoning Mix: Balanced blend of red pepper and cayenne for warmth
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Preparation Method

Ingredient Prep:
Allow butter to reach room temperature naturally. Finely mince fresh herbs and garlic.
Combining:
Mix all ingredients thoroughly in a single bowl until well incorporated.
Forming:
Roll into a log using plastic wrap, securing ends tightly.
Setting:
Chill until firm, minimum 2 hours or overnight for best results.
Serving:
Gently warm if using as a sauce, stirring occasionally.

This compound butter has become an indispensable kitchen staple, transforming everyday meals into memorable experiences. From weeknight dinners to special occasions, its versatility knows no bounds.

Serving Suggestions

From kitchen experiments to proven favorites, this butter's applications are endless. It shines when melted over roasted vegetables, spread on warm bread, or used to finish pasta dishes. A dollop under poultry skin before roasting creates exceptional results.

Storage Guidelines

Portioning before freezing ensures convenience. Small containers work perfectly for storage. Package in airtight freezer bags for optimal preservation.

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Variations

Adapt the herb mixture based on seasonal availability. Winter calls for hardy rosemary, while summer's bounty of basil creates Mediterranean flair. Adjust garlic levels to taste preferences.

Serving Ideas

  • Brush on grilled summer corn
  • Top steaming baked potatoes
  • Spread on artisanal bread
  • Finish grilled seafood

An essential addition to any kitchen arsenal, this compound butter reliably enhances both casual meals and special occasions. Its simplicity and versatility make it a timeless culinary staple worth mastering.

Cowboy Style Spread

Butter flavored with herbs and spices to use as a dip or spread.

Prep Time
5 Minutes
Cook Time
~
Total Time
5 Minutes

Category: Party & Snacks

Difficulty: Easy

Cuisine: American

Yield: 10 Servings (10 tablespoons)

Dietary: Low-Carb, Vegetarian, Gluten-Free

Ingredients

→ Base

01 1 tablespoon grainy Dijon mustard
02 ½ cup butter (unsalted), softened

→ Fresh Herbs

03 2 teaspoons finely chopped garlic
04 1 tablespoon chopped parsley
05 2 teaspoons fresh thyme leaves
06 1 tablespoon sliced chives

→ Seasonings

07 ⅛ teaspoon red chili flakes
08 1 teaspoon juice from a lemon
09 ¼ teaspoon kosher salt
10 ⅛ teaspoon ground cayenne
11 ½ teaspoon smoked paprika
12 ⅛ teaspoon black pepper

Instructions

Step 01

Pop all the ingredients into a bowl or food processor, then mix it all up until smooth and uniform.

Step 02

Shape it into a log using plastic wrap, then stick it in the fridge for 2 hours or overnight until it firms up.

Step 03

Heat it up in the microwave in 20-second bursts, stirring in between.

Notes

  1. You can use this in two different ways
  2. Stays fresh in the fridge for up to 5 days
  3. Always try to pick fresh herbs for the best flavor

Tools You'll Need

  • A medium-sized bowl or a handy food processor
  • Plastic wrap for shaping

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains dairy (butter)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 94
  • Total Fat: ~
  • Total Carbohydrate: ~
  • Protein: ~