Garlic Cheddar Snacks (Print Version)
Garlic Cheddar Ritz Snacks take crispy crackers, cheddar, and Parmesan, adding a touch of garlic for a bold, cheesy snack everyone will love.
# Ingredients:
01 -
8 oz (1 box) of Ritz Bits crackers.
02 -
1/4 cup of melted unsalted butter.
03 -
1/2 teaspoon of onion powder.
04 -
1/2 teaspoon of garlic powder.
05 -
1/4 teaspoon of paprika.
06 -
1/4 teaspoon of dried parsley flakes.
07 -
1/4 cup of Parmesan cheese, grated.
08 -
1/2 cup of cheddar cheese, shredded.
09 -
Salt if you'd like (to taste).
# Directions:
01 -
Set your oven to 350°F (175°C) and get a baking sheet ready with parchment paper on it.
02 -
In a big bowl, stir together the melted butter, garlic powder, onion powder, parsley, paprika, and Parmesan until it's all combined.
03 -
Put the Ritz Bits into the bowl and gently stir so the crackers all get covered with the buttery mixture.
04 -
Lay the coated crackers out evenly across your prepared baking sheet.
05 -
Sprinkle the shredded cheddar over the crackers so it's spread out well.
06 -
Pop them in the oven for 8 to 10 minutes. The cheese will melt, and the crackers will turn a toasty golden brown.
07 -
Let the crackers sit for a while to cool off a bit, then dig in!
# Notes:
01 -
Packed with cheesy flavor and crunchy texture – these are great any time!
02 -
Serve them warm or let them cool – they taste amazing either way.