Sweet Green Treat (Print Version)

A creamy, light green dessert blending pistachio pudding, marshmallows, and pineapple in a simple whipped topping. A timeless crowd-pleaser.

# Ingredients:

01 - 1/2 cup crushed walnuts or pistachios.

02 - 1 container (16 ounces) of whipped topping.

03 - 3 cups tiny marshmallows.

04 - 1 package (3.4 ounces) pistachio instant pudding mix.

05 - Optional: A few drops (6 to 7) of green food dye.

06 - 1 can (20 ounces) pineapple chunks with juice.

07 - Extra whipped topping for garnish, if you like.

01 - Stir the pudding mix into the whipped topping in a large mixing bowl.

02 - Mix in the green food color drops, if you're using them.

03 - Add in the marshmallows gently so they don't crush.

04 - Pour in the pineapple (including the juice) and give it a good stir to mix.

05 - Cover the bowl tightly with plastic wrap.

06 - Let it sit in the fridge for at least 2 hours.

07 - Top with extra whipped topping and a sprinkle of nuts if you'd like before serving.

01 - This treat is a nostalgic favorite for gatherings and celebrations. Keep it cold until you're ready to dig in.